The Recipe Book

Being a compilation of recipes previously published on the pages of the Community Culinary School Web site.

 

Soups
 Creamy Clam & Tomato Chowder (April 2008)

Fish
 Lemon Parmesan Tilapia (December 2007)

Sandwichs
 Roasted Red Pepper & Sundried Tomato Sandwich Spread (April 2008)

Desserts
 Cranberry Cookies  (November 2006)

 

 

 

 

 

 

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